Farm Fresh Produce
Our farm fresh produce is available to the public in a variety of ways:
We are excited to announce the details for our 2018 CSA program!
For detailed information about our CSA, including dates, pick up locations, and pricing, click here.
To join the CSA, click the blue "join our CSA" button. You will be re-directed to a secure web store. First you choose a pick up location. After you click next (at the top of the page), you will see all the CSA options available. For more details on each option, click on the picture next to the option. You can always go back and change your options before finalizing your order.
Click here to view our CSA policy. (This explains our vacation hold policy as well as what happens if you miss a pick up).
About our CSA
Each week, you will receive a share of whatever is ripe and ready to eat, grown by Sustainable Agriculture students. Our focus is to deliver a wide array of high quality produce, along with menu ideas planned for every box.
Everything is grown for you, our local community, using sustainable practices. Your CSA membership gets you fresh, tasty fruits and veggies while students receive the opportunity to learn how to run a sustainable farm and produce for a local direct market. Everything in our CSA is grown here at Shone Farm.
Each week’s produce will change, but a share should feed 2-3 people.
Here are a few typical items that you might see in the box each season:
Summer - Zucchini, cucumbers, lettuce and other greens, sweet corn, carrots, new potatoes, fresh herbs, berries, and apples
Fall - Tomatoes, sweet potatoes, peppers, lettuce and other greens, winter squash, broccoli, lemons, and apples
We select a wide variety of unique produce to tantalize your taste buds, as well as some of the tried and true staples. We also strive to include a variety of unique items such as Shone Farm olive oil, dried beans, sweet potatoes and Sonora wheat.
For more detailed information, click here.
Memberships: We offer a variety of CSA memberships including:
Discounted full season membership – receive 1 box or bag every week for the full CSA season (28 weeks) at a discounted rate. The full CSA season runs from June 7th through December 14th, 2018. Cost is 700 for the 28 week membership, which is $25/ week.
Single season membership (summer OR fall) - receive 1 box every week for the summer or fall season (14 weeks per season). The summer season runs from June 7th through September 7th, 2018. The fall season runs from September 13th through December 14th, 2018. Cost is $364 for the 14 week membership, which is $26/ week.
Monthly Membership - receive 1 box or bag every week for one month. The monthly option is available during the months of July, August, September, October, and November. The November monthly membership includes Thanksgiving week, with special items geared towards your feast. Cost ranges from $108 - 135, depending on the month, which is $27/ week.
Note: The deadline to join our CSA is 1 week before the first delivery date. For example, you must sign up by May 31st to join the full season or summer season options, which begin June 7th. If you want to join the July monthly CSA, you must sign up by June 28th.
Pick up locations will be at Shone Farm in Forestville, the Santa Rosa Junior College campus, and Steele & Hops. Members picking up at the farm receive a $1/ week discount on CSA boxes (price is automatically deducted at checkout, online).
Regular CSA box: This box is good for dedicated vegetable eaters or a family. It includes 8 - 10 items every week. The cost ranges from $24 - $27/ week, depending on length of membership and pick up location. (Members picking up at Shone Farm receive $1 off each box).
Scholar Bag: If the quantity of vegetables in the CSA box is too much for your family to consume, you may want to consider the Scholar Bag. This option includes 3-4 items tailored to create a meal, with a recipe included. The full season cost is $12/ week, and the monthly cost is $12.50/ week.
For more information about any of our products, contact us at firstname.lastname@example.org or 707-535-3712.
Seasonal Farm Stand
Our farm stand is officially open! Peruse the fruits of our labor every Wednesday from 12 - 1:30 PM, in front of Doyle Library on the Santa Rosa campus. Students in the Sus Ag Direct Marketing class get a hands on learning experience by selling Shone Farm produce at our seasonal farm stand. Stop by on your lunch break for a tasty addition to your meal! The farm stand will run from 8/29 – 10/10.
Shone Farm Olive Oil
Shone Farm has two acres of organically farmed olive trees planted in close spacing to produce our award winning olive oils. The three main varieties that we bottle individually are Arbosana, Arbequina, and Koroneiki. We also produce a Millers Blend of all three. Try some today to taste the terroir of Shone Farm! Currently available at Oliver’s Market, directly from the farm, or at the SRJC Culinary Cafe.
Grass Fed Beef
For those of you not familiar with locally raised grass fed beef, this is what Shone Farm beef is all about:
- When you purchase our beef, you know you are getting 100% pasture raised, grass fed beef maintained right here at Shone Farm, by our students.
- Buying from local farms supports the local economy, your community, and in this case helps educate future farmers!
- Our cattle have pastureland to roam and graze.
- Grass fed beef packs a lot of flavor.
- Grass-fed beef is also a leaner choice, with more omega-3 fatty acids than grain fed beef.
- SRJC Culinary Café
- F.E.E.D. Sonoma
- Steele & Hops
- Ceres Project
- Healdsburg SHED
- Fresh & Natural at the SRJC Cafeteria